Evolution Eats

To Impossible And Beyond, The Future of Meat

Episode Summary

In this episode, we do a deep dive into the most popular plant-based meat products—the Impossible Burger and the Beyond Meat Burger. We discuss the ingredients, taste, health, and environmental sustainability of these novel food products as well as touch on the ever-controversial topic of GMOs.

Episode Notes

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Relevant Links:

Impossible Foods

https://impossiblefoods.com/

Beyond Meat

https://www.beyondmeat.com/

Environmental Impact of Burger King

https://digital.hbs.edu/platform-rctom/submission/burger-kings-sustainability-efforts-barely-trying/